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Takeaway/sandwich shop 📍 Caerphilly

Blackwood Kebab Ltd

Blackwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blackwood Kebab Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 October 2025 by Caerphilly.

What does this rating mean?

Blackwood Kebab Ltd in Blackwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit,
5a Pentwyn Road,
Blackwood,
NP12 1HN
Blackwood Kebab Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blackwood Kebab Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Blackwood Kebab Ltd?

Food hygiene at Blackwood Kebab Ltd is inspected by Caerphilly, the local authority responsible for this area. You can reach them at http://www.caerphilly.gov.uk or [email protected].

Questions about Blackwood Kebab Ltd

What is Blackwood Kebab Ltd’s food hygiene rating?
Blackwood Kebab Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 October 2025.
When was Blackwood Kebab Ltd last inspected?
Blackwood Kebab Ltd was last inspected by Caerphilly on 1 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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