Rowntrees Cafe

Bury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rowntrees Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 October 2024 by Bury.

Rating over time

We have recorded 2 Food Standards Agency inspections for Rowntrees Cafe, from February 2022 to October 2024.

Food hygiene rating history for Rowntrees Cafe
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
25 October 2024	5 / 5	Very good

What does this rating mean?

Rowntrees Cafe in Bury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

58 The Rock,
Bury,
BL9 0PB

This is the official Food Standards Agency hygiene badge for Rowntrees Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Rowntrees Cafe?

Food hygiene at Rowntrees Cafe is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Rowntrees Cafe

What is Rowntrees Cafe’s food hygiene rating?

Rowntrees Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 October 2024.

When was Rowntrees Cafe last inspected?

Rowntrees Cafe was last inspected by Bury on 25 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.