Rose Court Care Home - HC-One

Radcliffe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rose Court Care Home - HC-One scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 July 2019 by Bury.

What does this rating mean?

Rose Court Care Home - HC-One in Radcliffe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

44 - 48 Water Street,
Radcliffe,
Greater Manchester,
M26 4DF

Rose Court Care Home - HC-One Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rose Court Care Home - HC-One. The data is published by the FSA under the Open Government Licence.

Who inspects Rose Court Care Home - HC-One?

Food hygiene at Rose Court Care Home - HC-One is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Rose Court Care Home - HC-One

What is Rose Court Care Home - HC-One’s food hygiene rating?

Rose Court Care Home - HC-One has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2019.

When was Rose Court Care Home - HC-One last inspected?

Rose Court Care Home - HC-One was last inspected by Bury on 25 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.