Rahan Tandoori Take-away

Bury

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rahan Tandoori Take-away scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 6 February 2020 by Bury.

What does this rating mean?

Rahan Tandoori Take-away in Bury has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

321 Bolton Road,
Bury,
Greater Manchester,
BL8 2PD

Rahan Tandoori Take-away Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rahan Tandoori Take-away. The data is published by the FSA under the Open Government Licence.

Who inspects Rahan Tandoori Take-away?

Food hygiene at Rahan Tandoori Take-away is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Rahan Tandoori Take-away

What is Rahan Tandoori Take-away’s food hygiene rating?

Rahan Tandoori Take-away has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 February 2020.

When was Rahan Tandoori Take-away last inspected?

Rahan Tandoori Take-away was last inspected by Bury on 6 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.