Radcliffe Convenience Store

Radcliffe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Radcliffe Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 June 2018 by Bury.

What does this rating mean?

Radcliffe Convenience Store in Radcliffe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

165 Ainsworth Road,
Radcliffe,
Greater Manchester,

Radcliffe Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Radcliffe Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Radcliffe Convenience Store?

Food hygiene at Radcliffe Convenience Store is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Radcliffe Convenience Store

What is Radcliffe Convenience Store’s food hygiene rating?

Radcliffe Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2018.

When was Radcliffe Convenience Store last inspected?

Radcliffe Convenience Store was last inspected by Bury on 20 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.