Pizza 4 All

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Pizza 4 All scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Pizza 4 All, from February 2026 to July 2026. Its hygiene rating has gone up, from 1 in 2026 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Pizza 4 All.

Food hygiene rating history for Pizza 4 All
Inspection date	Rating	Verdict
17 February 2026	1 / 5	Major improvement necessary
2 July 2026	4 / 5	Good

What does this rating mean?

Pizza 4 All in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

205 Middleton Road,
Manchester,
M8 4LR

This is the official Food Standards Agency hygiene badge for Pizza 4 All. The data is published by the FSA under the Open Government Licence.

Who inspects Pizza 4 All?

Food hygiene at Pizza 4 All is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Pizza 4 All

What is Pizza 4 All’s food hygiene rating?

Pizza 4 All has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 July 2026.

When was Pizza 4 All last inspected?

Pizza 4 All was last inspected by Bury on 2 July 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.