Moss Shaw Convenience Store

Radcliffe

Food hygiene rating 4 / 5 · Good

Squeaky clean

Moss Shaw Convenience Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 30 October 2024 by Bury.

What does this rating mean?

Moss Shaw Convenience Store in Radcliffe has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26a Moss Shaw Way,
Radcliffe,
Manchester,
M26 4NN

Moss Shaw Convenience Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Moss Shaw Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Moss Shaw Convenience Store?

Food hygiene at Moss Shaw Convenience Store is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Moss Shaw Convenience Store

What is Moss Shaw Convenience Store’s food hygiene rating?

Moss Shaw Convenience Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 October 2024.

When was Moss Shaw Convenience Store last inspected?

Moss Shaw Convenience Store was last inspected by Bury on 30 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.