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Takeaway/sandwich shop πŸ“ Bury

Licensed to Grill

Murray Road

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

Licensed to Grill scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 March 2020 by Bury.

What does this rating mean?

Licensed to Grill in Murray Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Margaret Block, Pitch 5,
Bury Market,
Murray Road,
Bury,
BL9 0BJ
Licensed to Grill Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Licensed to Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Licensed to Grill?

Food hygiene at Licensed to Grill is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Licensed to Grill

What is Licensed to Grill’s food hygiene rating?
Licensed to Grill has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 March 2020.
When was Licensed to Grill last inspected?
Licensed to Grill was last inspected by Bury on 4 March 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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