JNJ Foods

Bury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

JNJ Foods scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 October 2023 by Bury.

Rating over time

We have recorded 2 Food Standards Agency inspections for JNJ Foods, from February 2022 to October 2023.

Food hygiene rating history for JNJ Foods
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
22 October 2023	5 / 5	Very good

What does this rating mean?

JNJ Foods in Bury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Castle Hill Road,
Bury,
BL9 7RN

This is the official Food Standards Agency hygiene badge for JNJ Foods. The data is published by the FSA under the Open Government Licence.

Who inspects JNJ Foods?

Food hygiene at JNJ Foods is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about JNJ Foods

What is JNJ Foods’s food hygiene rating?

JNJ Foods has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2023.

When was JNJ Foods last inspected?

JNJ Foods was last inspected by Bury on 22 October 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.