First Step Trust - Salford

Greater Manchester Health NHS FT

Food hygiene rating 5 / 5 · Very good

Squeaky clean

First Step Trust - Salford scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 April 2019 by Bury.

What does this rating mean?

First Step Trust - Salford in Greater Manchester Health NHS FT has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Edenfield Centre,
Greater Manchester Health NHS FT,
Bury New Road,

First Step Trust - Salford Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for First Step Trust - Salford. The data is published by the FSA under the Open Government Licence.

Who inspects First Step Trust - Salford?

Food hygiene at First Step Trust - Salford is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about First Step Trust - Salford

What is First Step Trust - Salford’s food hygiene rating?

First Step Trust - Salford has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 April 2019.

When was First Step Trust - Salford last inspected?

First Step Trust - Salford was last inspected by Bury on 25 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.