China Red

Tottington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

China Red scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for China Red, from September 2019 to January 2026. Its hygiene rating has held steady, from 5 in 2019 to 5 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of China Red.

Food hygiene rating history for China Red
Inspection date	Rating	Verdict
17 September 2019	5 / 5	Very good
19 January 2026	5 / 5	Very good

What does this rating mean?

China Red in Tottington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

38 Bury Road,
Tottington,
Bury,
BL8 3HB

This is the official Food Standards Agency hygiene badge for China Red. The data is published by the FSA under the Open Government Licence.

Who inspects China Red?

Food hygiene at China Red is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about China Red

What is China Red’s food hygiene rating?

China Red has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 January 2026.

When was China Red last inspected?

China Red was last inspected by Bury on 19 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.