Butterstile Convenience Store

Prestwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Butterstile Convenience Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 7 February 2020 by Bury.

What does this rating mean?

Butterstile Convenience Store in Prestwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

144 Butterstile Lane,
Prestwich,
Manchester,
M25 9TJ

Butterstile Convenience Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Butterstile Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Butterstile Convenience Store?

Food hygiene at Butterstile Convenience Store is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Butterstile Convenience Store

What is Butterstile Convenience Store’s food hygiene rating?

Butterstile Convenience Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 February 2020.

When was Butterstile Convenience Store last inspected?

Butterstile Convenience Store was last inspected by Bury on 7 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.