Bankfield Residential Care Home

Bury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bankfield Residential Care Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 May 2026 by Bury.

What does this rating mean?

Bankfield Residential Care Home in Bury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Bankfield Mews,
Bury,
BL9 9HQ

Bankfield Residential Care Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bankfield Residential Care Home. The data is published by the FSA under the Open Government Licence.

Who inspects Bankfield Residential Care Home?

Food hygiene at Bankfield Residential Care Home is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about Bankfield Residential Care Home

What is Bankfield Residential Care Home’s food hygiene rating?

Bankfield Residential Care Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 May 2026.

When was Bankfield Residential Care Home last inspected?

Bankfield Residential Care Home was last inspected by Bury on 29 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.