All The Shapes

Prestwich

Food hygiene rating 4 / 5 · Good

Squeaky clean

All The Shapes scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for All The Shapes, from March 2020 to December 2025. Its hygiene rating has held steady, from 4 in 2020 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of All The Shapes.

Food hygiene rating history for All The Shapes
Inspection date	Rating	Verdict
19 March 2020	4 / 5	Good
12 December 2025	4 / 5	Good

What does this rating mean?

All The Shapes in Prestwich has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Warwick Street,
Prestwich,
Manchester,
M25 3HN

This is the official Food Standards Agency hygiene badge for All The Shapes. The data is published by the FSA under the Open Government Licence.

Who inspects All The Shapes?

Food hygiene at All The Shapes is inspected by Bury, the local authority responsible for this area. You can reach them at http://www.bury.gov.uk or [email protected].

Questions about All The Shapes

What is All The Shapes’s food hygiene rating?

All The Shapes has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 December 2025.

When was All The Shapes last inspected?

All The Shapes was last inspected by Bury on 12 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.