Thai & Oriental Grocery Store

BURNLEY

Food hygiene rating 4 / 5 · Good

Squeaky clean

Thai & Oriental Grocery Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 21 February 2026 by Burnley.

What does this rating mean?

Thai & Oriental Grocery Store in BURNLEY has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

46 STANDISH STREET,
BURNLEY,
BB11 1AP

Thai & Oriental Grocery Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Thai & Oriental Grocery Store. The data is published by the FSA under the Open Government Licence.

Who inspects Thai & Oriental Grocery Store?

Food hygiene at Thai & Oriental Grocery Store is inspected by Burnley, the local authority responsible for this area. You can reach them at http://www.burnley.gov.uk or [email protected].

Questions about Thai & Oriental Grocery Store

What is Thai & Oriental Grocery Store’s food hygiene rating?

Thai & Oriental Grocery Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 February 2026.

When was Thai & Oriental Grocery Store last inspected?

Thai & Oriental Grocery Store was last inspected by Burnley on 21 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.