Pizzeria Di Roma Burnley

BURNLEY

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pizzeria Di Roma Burnley scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 March 2026 by Burnley.

What does this rating mean?

Pizzeria Di Roma Burnley in BURNLEY has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

199 OXFORD ROAD,
BURNLEY,
BB11 3HB

Pizzeria Di Roma Burnley Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pizzeria Di Roma Burnley. The data is published by the FSA under the Open Government Licence.

Who inspects Pizzeria Di Roma Burnley?

Food hygiene at Pizzeria Di Roma Burnley is inspected by Burnley, the local authority responsible for this area. You can reach them at http://www.burnley.gov.uk or [email protected].

Questions about Pizzeria Di Roma Burnley

What is Pizzeria Di Roma Burnley’s food hygiene rating?

Pizzeria Di Roma Burnley has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 March 2026.

When was Pizzeria Di Roma Burnley last inspected?

Pizzeria Di Roma Burnley was last inspected by Burnley on 17 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.