Optimal Hydration Limited

HAPTON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Optimal Hydration Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 February 2026 by Burnley.

What does this rating mean?

Optimal Hydration Limited in HAPTON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

F M HOUSE BENTLEY WOOD WAY,
HAPTON,
BB11 5ST

Optimal Hydration Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Optimal Hydration Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Optimal Hydration Limited?

Food hygiene at Optimal Hydration Limited is inspected by Burnley, the local authority responsible for this area. You can reach them at http://www.burnley.gov.uk or [email protected].

Questions about Optimal Hydration Limited

What is Optimal Hydration Limited’s food hygiene rating?

Optimal Hydration Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 February 2026.

When was Optimal Hydration Limited last inspected?

Optimal Hydration Limited was last inspected by Burnley on 6 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.