Baking For Therapy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Baking For Therapy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 July 2024 by Burnley.

Rating over time

We have recorded 2 Food Standards Agency inspections for Baking For Therapy, from August 2020 to July 2024.

Food hygiene rating history for Baking For Therapy
Inspection date	Rating	Verdict
10 August 2020	Not rated	No numeric rating
2 July 2024	5 / 5	Very good

What does this rating mean?

Baking For Therapy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Baking For Therapy. The data is published by the FSA under the Open Government Licence.

Who inspects Baking For Therapy?

Food hygiene at Baking For Therapy is inspected by Burnley, the local authority responsible for this area. You can reach them at http://www.burnley.gov.uk or [email protected].

Questions about Baking For Therapy

What is Baking For Therapy’s food hygiene rating?

Baking For Therapy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 July 2024.

When was Baking For Therapy last inspected?

Baking For Therapy was last inspected by Burnley on 2 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.