Winslow Kebab And Pizza

Buckinghamshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Winslow Kebab And Pizza scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory

Last inspected on 30 September 2021 by Buckinghamshire.

What does this rating mean?

Winslow Kebab And Pizza in Buckinghamshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

76 High Street,
Winslow,
Buckinghamshire,
MK18 3DQ

Winslow Kebab And Pizza Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Winslow Kebab And Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Winslow Kebab And Pizza?

Food hygiene at Winslow Kebab And Pizza is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Winslow Kebab And Pizza

What is Winslow Kebab And Pizza’s food hygiene rating?

Winslow Kebab And Pizza has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 September 2021.

When was Winslow Kebab And Pizza last inspected?

Winslow Kebab And Pizza was last inspected by Buckinghamshire on 30 September 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.