Widmer End Supermarket

Widmer End

Food hygiene rating 4 / 5 · Good

Squeaky clean

Widmer End Supermarket scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 1 November 2021 by Buckinghamshire.

What does this rating mean?

Widmer End Supermarket in Widmer End has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 - 4 Windmill Parade,
Georges Hill,
Widmer End,
Buckinghamshire,
HP15 6DA

Widmer End Supermarket Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Widmer End Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects Widmer End Supermarket?

Food hygiene at Widmer End Supermarket is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Widmer End Supermarket

What is Widmer End Supermarket’s food hygiene rating?

Widmer End Supermarket has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 November 2021.

When was Widmer End Supermarket last inspected?

Widmer End Supermarket was last inspected by Buckinghamshire on 1 November 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.