Toddle In Group

Naphill And Walters Ash

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Toddle In Group scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 September 2025 by Buckinghamshire.

What does this rating mean?

Toddle In Group in Naphill And Walters Ash has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Naphill And Walters Ash School Annex,
Ash Close,
Naphill And Walters Ash,
High Wycombe,
HP14 4UL

This is the official Food Standards Agency hygiene badge for Toddle In Group. The data is published by the FSA under the Open Government Licence.

Who inspects Toddle In Group?

Food hygiene at Toddle In Group is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Toddle In Group

What is Toddle In Group’s food hygiene rating?

Toddle In Group has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 September 2025.

When was Toddle In Group last inspected?

Toddle In Group was last inspected by Buckinghamshire on 17 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.