The Grazing Goat Cafe

Stoke Mandeville

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Grazing Goat Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 January 2025 by Buckinghamshire.

What does this rating mean?

The Grazing Goat Cafe in Stoke Mandeville has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bucks Goat Centre,
Old Risborough Road,
Stoke Mandeville,
Buckinghamshire,
HP22 5XJ

The Grazing Goat Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Grazing Goat Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects The Grazing Goat Cafe?

Food hygiene at The Grazing Goat Cafe is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about The Grazing Goat Cafe

What is The Grazing Goat Cafe’s food hygiene rating?

The Grazing Goat Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 January 2025.

When was The Grazing Goat Cafe last inspected?

The Grazing Goat Cafe was last inspected by Buckinghamshire on 29 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.