The George & Dragon

Buckinghamshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

The George & Dragon scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 23 June 2021 by Buckinghamshire.

What does this rating mean?

The George & Dragon in Buckinghamshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

32 The Green,
Quainton,
Buckinghamshire,
HP22 4AR

The George & Dragon Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The George & Dragon. The data is published by the FSA under the Open Government Licence.

Who inspects The George & Dragon?

Food hygiene at The George & Dragon is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about The George & Dragon

What is The George & Dragon’s food hygiene rating?

The George & Dragon has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 June 2021.

When was The George & Dragon last inspected?

The George & Dragon was last inspected by Buckinghamshire on 23 June 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.