Tapori Curry Bar

High Wycombe

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Tapori Curry Bar scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 7 May 2025 by Buckinghamshire.

What does this rating mean?

Tapori Curry Bar in High Wycombe has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Welcome Hall,
Eden,
High Wycombe,
Buckinghamshire,
HP11 2DQ

This is the official Food Standards Agency hygiene badge for Tapori Curry Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Tapori Curry Bar?

Food hygiene at Tapori Curry Bar is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Tapori Curry Bar

What is Tapori Curry Bar’s food hygiene rating?

Tapori Curry Bar has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 7 May 2025.

When was Tapori Curry Bar last inspected?

Tapori Curry Bar was last inspected by Buckinghamshire on 7 May 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.