Sunshine Montessori Babies

Lane End

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunshine Montessori Babies scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 April 2026 by Buckinghamshire.

What does this rating mean?

Sunshine Montessori Babies in Lane End has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Elim Hope Church,
Edmonds Road,
Lane End,
Buckinghamshire,
HP14 3EJ

Sunshine Montessori Babies Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunshine Montessori Babies. The data is published by the FSA under the Open Government Licence.

Who inspects Sunshine Montessori Babies?

Food hygiene at Sunshine Montessori Babies is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Sunshine Montessori Babies

What is Sunshine Montessori Babies’s food hygiene rating?

Sunshine Montessori Babies has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 April 2026.

When was Sunshine Montessori Babies last inspected?

Sunshine Montessori Babies was last inspected by Buckinghamshire on 29 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.