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Hospitals/Childcare/Caring Premises 📍 Buckinghamshire

St Pauls Nursery

Wooburn Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Pauls Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 September 2011 by Buckinghamshire.

What does this rating mean?

St Pauls Nursery in Wooburn Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Pauls Church Of England Combined School,
Stratford Drive,
Wooburn Green,
Buckinghamshire,
HP10 0QH
St Pauls Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Pauls Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects St Pauls Nursery?

Food hygiene at St Pauls Nursery is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about St Pauls Nursery

What is St Pauls Nursery’s food hygiene rating?
St Pauls Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2011.
When was St Pauls Nursery last inspected?
St Pauls Nursery was last inspected by Buckinghamshire on 12 September 2011.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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