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School/college/university 📍 Buckinghamshire

Seer Green CE School

Seer Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Seer Green CE School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 January 2025 by Buckinghamshire.

What does this rating mean?

Seer Green CE School in Seer Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Seer Green Church Of England School,
School Lane,
Seer Green,
Buckinghamshire,
HP9 2QJ
Seer Green CE School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Seer Green CE School. The data is published by the FSA under the Open Government Licence.

Who inspects Seer Green CE School?

Food hygiene at Seer Green CE School is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Seer Green CE School

What is Seer Green CE School’s food hygiene rating?
Seer Green CE School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2025.
When was Seer Green CE School last inspected?
Seer Green CE School was last inspected by Buckinghamshire on 23 January 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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