Mursley Sports Association

Mursley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mursley Sports Association scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 January 2018 by Buckinghamshire.

What does this rating mean?

Mursley Sports Association in Mursley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Community Pavilion,
Station Road,
Mursley,
Buckinghamshire,
MK17 0SA

Mursley Sports Association Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mursley Sports Association. The data is published by the FSA under the Open Government Licence.

Who inspects Mursley Sports Association?

Food hygiene at Mursley Sports Association is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Mursley Sports Association

What is Mursley Sports Association’s food hygiene rating?

Mursley Sports Association has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 January 2018.

When was Mursley Sports Association last inspected?

Mursley Sports Association was last inspected by Buckinghamshire on 11 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.