Monkton's Rustic Table

Little Marlow

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Monkton's Rustic Table scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 17 June 2022 by Buckinghamshire.

What does this rating mean?

Monkton's Rustic Table in Little Marlow has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Monkton Barn,
Monkton Lane,
Little Marlow,
Buckinghamshire,
SL7 3RF

Monkton's Rustic Table Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Monkton's Rustic Table. The data is published by the FSA under the Open Government Licence.

Who inspects Monkton's Rustic Table?

Food hygiene at Monkton's Rustic Table is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Monkton's Rustic Table

What is Monkton's Rustic Table’s food hygiene rating?

Monkton's Rustic Table has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2022.

When was Monkton's Rustic Table last inspected?

Monkton's Rustic Table was last inspected by Buckinghamshire on 17 June 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.