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Restaurant/Cafe/Canteen πŸ“ Buckinghamshire

Memories Of India

Beaconsfield Road

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

Memories Of India scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 29 November 2018 by Buckinghamshire.

What does this rating mean?

Memories Of India in Beaconsfield Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashley House,
6 The Broadway,
Beaconsfield Road,
Farnham Common,
SL2 3PQ
Memories Of India Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Memories Of India. The data is published by the FSA under the Open Government Licence.

Who inspects Memories Of India?

Food hygiene at Memories Of India is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Memories Of India

What is Memories Of India’s food hygiene rating?
Memories Of India has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 November 2018.
When was Memories Of India last inspected?
Memories Of India was last inspected by Buckinghamshire on 29 November 2018.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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