Love Debbie Patisserie

Buckinghamshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Love Debbie Patisserie scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 25 March 2014 by Buckinghamshire.

What does this rating mean?

Love Debbie Patisserie in Buckinghamshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 Northfield Road,
Princes Risborough,
Buckinghamshire,
HP27 0HY

Love Debbie Patisserie Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Love Debbie Patisserie. The data is published by the FSA under the Open Government Licence.

Who inspects Love Debbie Patisserie?

Food hygiene at Love Debbie Patisserie is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Love Debbie Patisserie

What is Love Debbie Patisserie’s food hygiene rating?

Love Debbie Patisserie has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 March 2014.

When was Love Debbie Patisserie last inspected?

Love Debbie Patisserie was last inspected by Buckinghamshire on 25 March 2014.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.