Little Rascals After School Club

Aylesbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Rascals After School Club scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Little Rascals After School Club in Aylesbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Broughton Junior School,
Broughton Avenue,
Aylesbury,
Buckinghamshire,
HP20 1NQ

Little Rascals After School Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Rascals After School Club. The data is published by the FSA under the Open Government Licence.

Who inspects Little Rascals After School Club?

Food hygiene at Little Rascals After School Club is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Little Rascals After School Club

What is Little Rascals After School Club’s food hygiene rating?

Little Rascals After School Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 January 2019.

When was Little Rascals After School Club last inspected?

Little Rascals After School Club was last inspected by Buckinghamshire on 21 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.