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Keep Hill Residential Home

Buckinghamshire

Food hygiene rating 4 / 5 Β· Good

Squeaky clean

Keep Hill Residential Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 1 February 2020 by Buckinghamshire.

What does this rating mean?

Keep Hill Residential Home in Buckinghamshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

17 Keep Hill Drive,
High Wycombe,
Buckinghamshire,
HP11 1DU
Keep Hill Residential  Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Keep Hill Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Keep Hill Residential Home?

Food hygiene at Keep Hill Residential Home is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Keep Hill Residential Home

What is Keep Hill Residential Home’s food hygiene rating?
Keep Hill Residential Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 February 2020.
When was Keep Hill Residential Home last inspected?
Keep Hill Residential Home was last inspected by Buckinghamshire on 1 February 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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