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Innovate @ West Wycombe School

West Wycombe

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Innovate @ West Wycombe School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 5 February 2019 by Buckinghamshire.

What does this rating mean?

Innovate @ West Wycombe School in West Wycombe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Wycombe Combined School,
Church Lane,
West Wycombe,
Buckinghamshire,
HP14 3AH
Innovate @ West Wycombe School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Innovate @ West Wycombe School. The data is published by the FSA under the Open Government Licence.

Who inspects Innovate @ West Wycombe School?

Food hygiene at Innovate @ West Wycombe School is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Innovate @ West Wycombe School

What is Innovate @ West Wycombe School’s food hygiene rating?
Innovate @ West Wycombe School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2019.
When was Innovate @ West Wycombe School last inspected?
Innovate @ West Wycombe School was last inspected by Buckinghamshire on 5 February 2019.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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