Hyundai Training Academy

High Wycombe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hyundai Training Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 19 July 2019 by Buckinghamshire.

What does this rating mean?

Hyundai Training Academy in High Wycombe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14 The Valley Centre,
Gordon Road,
High Wycombe,
Bucks,
HP13 6EQ

Hyundai Training Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hyundai Training Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Hyundai Training Academy?

Food hygiene at Hyundai Training Academy is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Hyundai Training Academy

What is Hyundai Training Academy’s food hygiene rating?

Hyundai Training Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 July 2019.

When was Hyundai Training Academy last inspected?

Hyundai Training Academy was last inspected by Buckinghamshire on 19 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.