Greggs Finmere Services

Tingewick

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Greggs Finmere Services scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 September 2024 by Buckinghamshire.

What does this rating mean?

Greggs Finmere Services in Tingewick has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blenheim Petrol Station,
1 Blenheim Street,
Tingewick,
Buckinghamshire,
MK18 4FH

Greggs Finmere Services Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Greggs Finmere Services. The data is published by the FSA under the Open Government Licence.

Who inspects Greggs Finmere Services?

Food hygiene at Greggs Finmere Services is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Greggs Finmere Services

What is Greggs Finmere Services’s food hygiene rating?

Greggs Finmere Services has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2024.

When was Greggs Finmere Services last inspected?

Greggs Finmere Services was last inspected by Buckinghamshire on 18 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.