Farnham Common Junior School

Buckinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Farnham Common Junior School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 October 2014 by Buckinghamshire.

What does this rating mean?

Farnham Common Junior School in Buckinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sherbourne Walk,
Farnham Common,
Buckinghamshire,
SL2 3TZ

Farnham Common Junior School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Farnham Common Junior School. The data is published by the FSA under the Open Government Licence.

Who inspects Farnham Common Junior School?

Food hygiene at Farnham Common Junior School is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Farnham Common Junior School

What is Farnham Common Junior School’s food hygiene rating?

Farnham Common Junior School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 October 2014.

When was Farnham Common Junior School last inspected?

Farnham Common Junior School was last inspected by Buckinghamshire on 20 October 2014.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.