Costa Coffee At Wyevale Garden Centre

Wendover

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Costa Coffee At Wyevale Garden Centre scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Costa Coffee At Wyevale Garden Centre in Wendover has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wyevale Garden Centre,
Aylesbury Road,
Wendover,
Buckinghamshire,
HP22 6BD

Costa Coffee At Wyevale Garden Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Costa Coffee At Wyevale Garden Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Costa Coffee At Wyevale Garden Centre?

Food hygiene at Costa Coffee At Wyevale Garden Centre is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Costa Coffee At Wyevale Garden Centre

What is Costa Coffee At Wyevale Garden Centre’s food hygiene rating?

Costa Coffee At Wyevale Garden Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2019.

When was Costa Coffee At Wyevale Garden Centre last inspected?

Costa Coffee At Wyevale Garden Centre was last inspected by Buckinghamshire on 4 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.