Cooking By Philip Britten

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cooking By Philip Britten scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 February 2024 by Buckinghamshire.

What does this rating mean?

Cooking By Philip Britten has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cooking By Philip Britten Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cooking By Philip Britten. The data is published by the FSA under the Open Government Licence.

Who inspects Cooking By Philip Britten?

Food hygiene at Cooking By Philip Britten is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Cooking By Philip Britten

What is Cooking By Philip Britten’s food hygiene rating?

Cooking By Philip Britten has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 February 2024.

When was Cooking By Philip Britten last inspected?

Cooking By Philip Britten was last inspected by Buckinghamshire on 13 February 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.