Choice Of Taste Restaurant

Wooburn Moor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Choice Of Taste Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 May 2025 by Buckinghamshire.

What does this rating mean?

Choice Of Taste Restaurant in Wooburn Moor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clementine House,
London Road,
Wooburn Moor,
Buckinghamshire,
HP10 0NJ

Choice Of Taste Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Choice Of Taste Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Choice Of Taste Restaurant?

Food hygiene at Choice Of Taste Restaurant is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Choice Of Taste Restaurant

What is Choice Of Taste Restaurant’s food hygiene rating?

Choice Of Taste Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2025.

When was Choice Of Taste Restaurant last inspected?

Choice Of Taste Restaurant was last inspected by Buckinghamshire on 13 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.