Chesham Opportunity Centre

Chesham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chesham Opportunity Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 21 October 2019 by Buckinghamshire.

What does this rating mean?

Chesham Opportunity Centre in Chesham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chiltern View,
Nalders Road,
Chesham,
Buckinghamshire,
HP5 3DF

Chesham Opportunity Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chesham Opportunity Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Chesham Opportunity Centre?

Food hygiene at Chesham Opportunity Centre is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Chesham Opportunity Centre

What is Chesham Opportunity Centre’s food hygiene rating?

Chesham Opportunity Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2019.

When was Chesham Opportunity Centre last inspected?

Chesham Opportunity Centre was last inspected by Buckinghamshire on 21 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.