Chearsley & Haddenham Under Fives

Haddenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chearsley & Haddenham Under Fives scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Chearsley & Haddenham Under Fives in Haddenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Haddenham St Marys C Of E School,
Aston Road,
Haddenham,
Buckinghamshire,
HP17 8AF

Chearsley & Haddenham Under Fives Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chearsley & Haddenham Under Fives. The data is published by the FSA under the Open Government Licence.

Who inspects Chearsley & Haddenham Under Fives?

Food hygiene at Chearsley & Haddenham Under Fives is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Chearsley & Haddenham Under Fives

What is Chearsley & Haddenham Under Fives’s food hygiene rating?

Chearsley & Haddenham Under Fives has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 October 2010.

When was Chearsley & Haddenham Under Fives last inspected?

Chearsley & Haddenham Under Fives was last inspected by Buckinghamshire on 25 October 2010.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.