Age Concern Lunch Club

Great Missenden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Age Concern Lunch Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 6 December 2018 by Buckinghamshire.

What does this rating mean?

Age Concern Lunch Club in Great Missenden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Baptist Church,
42 High Street,
Great Missenden,
Buckinghamshire,
HP16 0AU

Age Concern Lunch Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Age Concern Lunch Club. The data is published by the FSA under the Open Government Licence.

Who inspects Age Concern Lunch Club?

Food hygiene at Age Concern Lunch Club is inspected by Buckinghamshire, the local authority responsible for this area. You can reach them at http://www.buckinghamshire.gov.uk or [email protected].

Questions about Age Concern Lunch Club

What is Age Concern Lunch Club’s food hygiene rating?

Age Concern Lunch Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2018.

When was Age Concern Lunch Club last inspected?

Age Concern Lunch Club was last inspected by Buckinghamshire on 6 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.