The White Peacock Coffee Shop

Nottinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The White Peacock Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 April 2019 by Broxtowe.

What does this rating mean?

The White Peacock Coffee Shop in Nottinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

33 Scargill Walk,
Eastwood,
Nottinghamshire,
NG16 3AY

The White Peacock Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The White Peacock Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The White Peacock Coffee Shop?

Food hygiene at The White Peacock Coffee Shop is inspected by Broxtowe, the local authority responsible for this area. You can reach them at http://www.broxtowe.gov.uk or [email protected].

Questions about The White Peacock Coffee Shop

What is The White Peacock Coffee Shop’s food hygiene rating?

The White Peacock Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2019.

When was The White Peacock Coffee Shop last inspected?

The White Peacock Coffee Shop was last inspected by Broxtowe on 9 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.