Tesoro Italian Takeaway

Nottinghamshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Tesoro Italian Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 8 October 2025 by Broxtowe.

What does this rating mean?

Tesoro Italian Takeaway in Nottinghamshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

113 Central Avenue,
Beeston,
Nottinghamshire,
NG9 2QS

Tesoro Italian Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Tesoro Italian Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Tesoro Italian Takeaway?

Food hygiene at Tesoro Italian Takeaway is inspected by Broxtowe, the local authority responsible for this area. You can reach them at http://www.broxtowe.gov.uk or [email protected].

Questions about Tesoro Italian Takeaway

What is Tesoro Italian Takeaway’s food hygiene rating?

Tesoro Italian Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 8 October 2025.

When was Tesoro Italian Takeaway last inspected?

Tesoro Italian Takeaway was last inspected by Broxtowe on 8 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.