St Mary's Food Club Eastwood

Eastwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Mary's Food Club Eastwood scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 July 2024 by Broxtowe.

What does this rating mean?

St Mary's Food Club Eastwood in Eastwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Marys Church,
Church Street,
Eastwood,
Nottinghamshire,

St Mary's Food Club Eastwood Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Mary's Food Club Eastwood. The data is published by the FSA under the Open Government Licence.

Who inspects St Mary's Food Club Eastwood?

Food hygiene at St Mary's Food Club Eastwood is inspected by Broxtowe, the local authority responsible for this area. You can reach them at http://www.broxtowe.gov.uk or [email protected].

Questions about St Mary's Food Club Eastwood

What is St Mary's Food Club Eastwood’s food hygiene rating?

St Mary's Food Club Eastwood has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 July 2024.

When was St Mary's Food Club Eastwood last inspected?

St Mary's Food Club Eastwood was last inspected by Broxtowe on 2 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.