St Catherines Private Nursery

Hoddesdon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Catherines Private Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 7 October 2021 by Broxbourne.

What does this rating mean?

St Catherines Private Nursery in Hoddesdon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nursery Adj St Catherines School,
Haslewood Avenue,
Hoddesdon,
Hertfordshire,
EN11 8HT

St Catherines Private Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Catherines Private Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects St Catherines Private Nursery?

Food hygiene at St Catherines Private Nursery is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about St Catherines Private Nursery

What is St Catherines Private Nursery’s food hygiene rating?

St Catherines Private Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2021.

When was St Catherines Private Nursery last inspected?

St Catherines Private Nursery was last inspected by Broxbourne on 7 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.