Signature cakes by Selin

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Signature cakes by Selin scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 27 March 2024 by Broxbourne.

What does this rating mean?

Signature cakes by Selin in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

128 Turners Hill,
Cheshunt,
Hertfordshire,
EN8 9BN

Signature cakes by Selin Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Signature cakes by Selin. The data is published by the FSA under the Open Government Licence.

Who inspects Signature cakes by Selin?

Food hygiene at Signature cakes by Selin is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Signature cakes by Selin

What is Signature cakes by Selin’s food hygiene rating?

Signature cakes by Selin has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 March 2024.

When was Signature cakes by Selin last inspected?

Signature cakes by Selin was last inspected by Broxbourne on 27 March 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.