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Restaurant/Cafe/Canteen 📍 Broxbourne

Lee Valley Park Authority

Hertfordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lee Valley Park Authority scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 3 June 2021 by Broxbourne.

What does this rating mean?

Lee Valley Park Authority in Hertfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Station Road,
Waltham Cross,
Hertfordshire,
EN9 1AB
Lee Valley Park Authority Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lee Valley Park Authority. The data is published by the FSA under the Open Government Licence.

Who inspects Lee Valley Park Authority?

Food hygiene at Lee Valley Park Authority is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Lee Valley Park Authority

What is Lee Valley Park Authority’s food hygiene rating?
Lee Valley Park Authority has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2021.
When was Lee Valley Park Authority last inspected?
Lee Valley Park Authority was last inspected by Broxbourne on 3 June 2021.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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