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Mobile caterer ๐Ÿ“ Broxbourne

Kathy's Sea Food

Wormley

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Kathy's Sea Food scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 August 2020 by Broxbourne.

What does this rating mean?

Kathy's Sea Food in Wormley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kathys Sea Food Mobile, The Queens Head,
66 High Road,
Wormley,
Hertfordshire,
EN10 6JN
Kathy's Sea Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kathy's Sea Food. The data is published by the FSA under the Open Government Licence.

Who inspects Kathy's Sea Food?

Food hygiene at Kathy's Sea Food is inspected by Broxbourne, the local authority responsible for this area. You can reach them at http://www.broxbourne.gov.uk or [email protected].

Questions about Kathy's Sea Food

What is Kathy's Sea Foodโ€™s food hygiene rating?
Kathy's Sea Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 August 2020.
When was Kathy's Sea Food last inspected?
Kathy's Sea Food was last inspected by Broxbourne on 27 August 2020.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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